Mother's Day: We've GOT YOU COVERED

May 14, 2017

10:00 A.M.

 

Let us help take care of Mom on her special day - come celebrate Mother’s Day with a special Mass for mothers and families, and then enjoy a delicious brunch prepared by our chef Joe Ethier.

View our Mother's Day Brunch menu.

Adults - $45

Children ages 4 to 12 - $12
Children under 4 - Free

Online Registration for this event is no longer available. Please call us at
860.760.7905 for further information.

Meet the Chef

Joe Ethier

Executive Chef Joe Ethier

Joe Ethier, Holy Family's Executive Chef, is a master of healthy, fresh homecooking reminiscent of the comforting meals you had as a child visiting your grandmother's house on Sunday. At Holy Family soups are made from scratch each week and cookies are baked freshly each day. Over 75% of our produce is organic and we strive to source our meat and poultry from local Connecticut farmers whenever possible. Joe's traditional menus always incorporate vegetarian and vegan options and often include a vast salad bar. Joe takes great pride in accommodating people's allergies and unique dietary needs. If you have any questions or special needs, contact Joe at  jethier@holyfamilyretreat.org.

 

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